CARTHAMUS YELLOW is a water-soluble product which is extracted from safflower petals. The main effective components are Carthamin A and various carbohydrates. With excellent
light stability, it is widely used in beverages. It also has a wide application in other foods and drinks due to the good stability to heat and pH.
Typical applications: soft drinks, jellies, cakes, candy, etc
Using method: pick requested amount of Carthamus Yellow and dissolve in water, then add the aqueous solution into the end product.